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Listen to the show "live" at 4pm CDT here.

Aug 20, 2016 Show Topic: "Buffalo Teriyaki Pork Chop Roll-Ups"

Turn your ordinary 22" kettle grill or 30" barrel grill into a great "low-n-slow" smoker without buying any blowers, fans, gizmos or contraptions. Save your money ... you don't need any of that stuff. Build the proper fire with just charcoal and wood chunks .. and you're all set. Our proprietary Meat Masters Radio"225 SLOW-SMOKE FIRE" will burn at 225-240 for as long as you want ... without ever lifting the cooker lid. Just follow the "225F Fire" link shown or click here.



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